For Shabbat: Sriracha Sushi

For Shabbat: Sriracha Sushi

You love Sriracha, you love sushi. FoodHacks figured out how to combine the two gracefully.

Sriracha sushi – if you will it, it is no dream. You just need a dehydrator and you can swap out the nori for the famed just-spicy-enough sauce.

Reportedly, it’s better not to slice it, but eat it as a long roll.

A veritable Srirasushitto.


Here’s the How-To:

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